The Palm Menu (Update 2025)
The Palm, a renowned steakhouse with a touch of seafood flair, located at 1201 Fannin Ste 129 Houston, TX 77002, offers a classy dining experience. This establishment provides a range of amenities including reservations, delivery, takeout, vegetarian options, and catering services. The menu features delectable dishes such as filet of beef, lobster bisque, clam linguine, and signature Palm Meatball. Customers praise the impeccable service, elegant ambiance, and efficient waitstaff. Standout dishes include the Chick Parmigiana, potatoes au gratin, and creamed spinach. The restaurant also offers special menu items like surf-n-turf for two, complete with a whole lobster and filet. Overall, The Palm impresses with its attentive service, quality eats, and upscale ambiance, making it a must-visit for a memorable dining experience.
Dinner Menu
Colossal Lump Crabmeat Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
Shrimp Bruno
Lightly fired, served with our signature bruno sauce.
Thick-Cut Steakhouse Bacon
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
Jumbo Lump Crab Cake
Served atop old bay aioli
Lobster Ravioli
lobster-stuffed ravioli, alfredo sauce, crispy prosciutto & lemon zest.
Calamari Fritto Misto
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
The Palm Meatball
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
Jumbo Shrimp Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
Lobster Bisque
Lobster meat, creme fraiche, dry sack sherry.
Classic Caesar Salad
Crisp romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing. Baby kale upon request.
Steakhouse Wedge
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions
Gigi Salad
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
Chicken Parmigiana
Classic chicken Parmesan topped with marinara sauce, Parmesan and muenster cheese and finished in the broiler.
Wagyu Pappardelle Bolognese
Fresh pappardelle pasta, veal, pork, and beef Bolognese.
Sicilian Salmon
Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
Seared Sea Bass
pomegranate glaze, asparagus & egg fried risotto
Linguine With White Clam Sauce
Whole fresh and chopped clams.= in a white wine garlic sauce served over linguine pasta
Lobster Gnocchi
gnocchi pasta tossed in a tomato sauce with lobster meat, garlic, shallots, Calabrian peppers & sundried tomatoes
Prime New York Strip Ounce
The Palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of days.
Double-Cut Lamb Rib Chops () Ounce Chops
served with black truffle risotto and green beans
Center-Cut Filet Mignon Ounce
The Palm proudly serves aged USDA prime beef, corn-fed, hand-selected, and aged a minimum of days.
Prime Boneless Ribeye Steak Ounce
The Palm proudly serves aged USDA prime beef, corn-fed, hand-selected, and aged a minimum of days.
Surf N Turf
Petite filet oz. & Lobster tail. The Palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of days.
Add Brandy Peppercorn Sauce
Add Steak Sauce
Add Chimichurri Sauce
Add Classic Oscar
Add Crab & Shrimp Bruno
Add Lobster Bearnaise
Creamed Spinach
Smokey Bacon Mac & Cheese
smoked bacon, capanelle pasta, provolone cheese, parmesan cheese and alfredo sauce
Black Truffle Risotto
wild mushroom mixture, risotto, black truffle slices, parmesan cheese, porcini powder and black truffle paste
Leaf Spinach
Aglio e olio or steamed.
Wild Mushrooms
Fresh Asparagus
Grilled or steamed.
Three-Cheese Au Gratin Potatoes
Garlic Mashed Potatoes
Italian Herb Hand-Cut Fries
Italian herbs and parmigiano hand-cut fries.
Cheesecake
New York style with salted bourbon caramel sauce
Chocolate Layer Cake
-layer dark chocolate cake with chocolate ganache.
Carrot Cake
-layer cake with raisins, walnuts and pineapple, smooth cream cheese icing.
Meatball With Penne
meatball served over top penne pasta tossed in marinara sauce
Chicken Fingers
Served with French fries.
Kid Steak
oz filet served with french fries.
Serve With Standard Utensils, Condiments, Napkins
Allergy
"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."
Lobster Bisque
Lobster meat, creme fraiche, dry sack sherry.
Jumbo Shrimp Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
Prosciutto & Mozzarella Arancini
breaded and served with marinara sauce
The Palm Meatball
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
Calamari Fritto Misto
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
Gigi Salad
Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette.
Blackened Prime New York Steak Chop-Chop Salad
Romaine lettuce, iceberg lettuce, hearts of palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
Filet Steakhouse Wedge
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives & fried onions
Classic Burger
Aged Cheddar, gouda, or danish blue cheese.
Bunless Burger
sauteed spinach, red wine onions, crispy fried prosciutto and served with a side mix green salad.
Grilled Chicken Avocado Sandwich
served with hand-cut fries
Meatball Parmigiana Sandwich
served with hand cut fries
Wagyu Pappardelle Bolognese
Fresh pappardelle pasta, veal, pork, and beef Bolognese.
Grilled Shrimp
Grilled shrimp, roasted red potatoes and sauteed green beans.
Open Face Lobster Club
avocado, bacon, lettuce, tomato & Calabrian chili aioli
Linguine With White Clam Sauce
Whole fresh and chopped clams.= in a white wine garlic sauce served over linguine pasta
Allergy
"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."